Wednesday, 18 February 2015

For Those Who Don't Quite Get It

At The Lagoons RV Resort, Rockport, Texas...

I cannot begin to tell you the number of people (non-RVers) who scratch their heads and raise their eyebrows when they hear of our retirement lifestyle. Their response goes something like this:

Non-RVer: "Let me get this straight; you drive a 16-ton bus all over the country for weeks or months at a time, pulling a car behind you and staying overnight in trailer parks?"

Me: "Well, we call them RV parks, but some folks don't even use them all the time. They just park on public lands and camp off the grid."

Non-RVer, eyes widening: "What do they do with their houses?"

Me: "Some RVers known as fulltimers don't have a regular house. They elected to sell it and live fulltime in their RVs."

Non-RVer, after audible gasp: "But you still have your house."

Me: "Yes, but we're not sure why; we're rarely there."

At this point, he or she probably has raised at least one hand, palm to the side of the face and mouth agape.

I then try to offer an explanation, perhaps by describing some recent RV travels. I could easily use a description of the simple pleasures Sandy and I experienced today:

Before dinner, we sat quietly on a bench near a wooden pier overlooking Aransas Bay. A dozen or so seagulls wandered nearby on the beach, some flying away and others swooping in to take their places, their screeches unintelligible to all but their preening brethren. There was a light breeze, so the bay was not quite as placid as usual. The fronds of the palm trees, acting as windsocks, pointed ever so slightly to the southeast, revealing the wind's direction as from the northwest. The latest cool front had all but exhausted itself, having been denuded of its clouds and ushering in the bright sunlight and impossibly blue sky that we sometimes take for granted in Texas. Although we were in our shirtsleeves, a light jacket would feel good at nightfall. It was a beautiful and peaceful place, and the world's ugliness and strife seemed very far away.

We can't help but marvel at our having been blessed to arrive at a point in our lives where we can follow the sun and not have to be entombed in the massive snowfalls of the frozen north that we've seen on TV. Or, if we're not trying to escape the heat or cold, we can merely change the scenery whenever we wish.

Some don't understand it at all, and that's fine. I know so many people who cannot imagine themselves in such a vagabond-like lifestyle, just as I cannot fathom the boredom I would be forced to endure while imprisoned in a house, awaiting the end of my mobility that old age will bring. The window for going, seeing and doing is open for now, and no one but the good Lord knows when it will close. But close it will, and I do not wish to regret the adventure not taken.
 
Thank you, Lord, for the wonderful life you've given me;
please forgive me if I do not appreciate it enough each day.


Tuesday, 17 February 2015

Overcoming Pain With...Fear

At The Lagoons RV Resort, Rockport, Texas...

Fortunately, the pain in my foot subsided significantly after I began wearing the new zombie boot. It is also possible, however, that the pain has been suppressed by fear. You see, Sandy has had to assume the driving duties in Mae, something that would normally happen only if I were unconscious or otherwise incapacitated. She will be the first to tell you that driving a vehicle makes her nervous, but this doesn't fully describe its effect on me. To illustrate why I'm sometimes fearful, perhaps a brief review of some of the more memorable events in her driving history is in order:

  • Sandy's most significant automobile accident occurred when she collided with a vehicle driven by her own husband.

  • She once collided with an appliance in our garage.

  • She was ticketed for speeding in a school zone. (She was a schoolteacher at the time.)

  • In an attempt to back our Suburban out of the garage, she managed to get it caught sideways in the structure and had to call me home from work to straighten it out. I asked if it could wait until after work hours, but she informed me that her beauty shop appointment constituted an emergency. I came home.

Sandy actually has a very good driving record; it's just that odd things seem to happen while she's driving. And since she has achieved perfection in my eyes, I'm sure these things are not her fault. (Sandy helped me write this paragraph.)

Here are a couple more restaurant reviews for you:

B and J Pizza in Corpus Christi.  Oh, my! This cavernous place has some righteous pizza. It was packed when we went on a Friday night, and it took nearly an hour to get our pizza, but it was worth the wait. Super fresh toppings lay on a crispy crust that was also light and tender. It reminded me of the 5 Ate Café, a favorite in Houston featured in an earlier post. Four and a half stars for B and J; it would have been five had the wait not been so long.

I'm in line to order at B&J Pizza.
For our Valentine's Day dinner, I chose Roosevelt's at the Tarpon Inn in Port Aransas. This was a really fine place, and we enjoyed immensely some expertly-prepared mahi-mahi and flounder and the attentive service. Very fresh, very tasty and very expensive, but nothing is too good for my Valentine, right?! Four and a half stars for Roosevelt's; I would have given it five, except I didn't care for the julienned vegetable saute served as a side. (Had the veggies not been cut so fine, they may not have suffered from being slightly overcooked.) The original Tarpon Inn was built on this location in 1886; the restaurant was named in honor of onetime guest Franklin D. Roosevelt.

The Tarpon Inn looks rundown, but it's not. This is typical of small coastal towns.

Garlic bread served at Roosevelt's. Just as good as it looks!

Thank you, Lord, for the wonderful life You've given me. Please forgive me if I do not appreciate it enough each day.







Sunday, 15 February 2015

Harassed Aplenty, But Still Standing (Sort of)

At The Lagoons RV Resort, Rockport, Texas...

I suppose one can tell the quality of his friends by the quantity, if not the quality, of their harassment. Well, I must have some doozies. While most of the comments were kind and sympathetic regarding my poor broken foot, some of the wags whom I reluctantly identify as friends had a different kind of support in mind, namely, none. Ed assumed I tripped because I was blinded by the noon sun when I awoke. Bob figured I had been thrown out of a restaurant, since I seem to spend so much time in them. John said he would "run the numbers" to see what he would charge me to drive Phannie home.

Well, I don't want to throw stones, but the only reason Ed gets up before dawn is that he thinks he has a dog. (He doesn't.) And Bob is understandably confused, as he's probably nearing 80 (he just had another birthday party where everyone put on sunscreen when they lit the candles on his cake). And John is so cheap that he once went outside and fired a gun on Christmas eve so he could tell his kids Santa killed himself.

(Yes, we like each other; not to worry.)

But never fear, dear reader; just because I get jokes about my seemingly incessant posts about restaurants, I will continue undaunted to share my foodie impressions so you can weed out all but the best if you ever find yourself near where we've been. Today we went to Corpus for the day and stopped at Snoopy's Pier, a hulking restaurant overlooking Corpus Christi Bay and offering dining that is mostly al fresco. 


You order your food at a counter and take a seat, then a server will bring it to your table. The seafood was quite good and fresh, and I really enjoyed the fish and chips. Perhaps the savings in staff helps keep the prices fairly reasonable, and that's always a good thing. I give this one 3.5 stars, meaning it's worth the trip.

Not having had quite enough fresh seafood at the end of the day, we stopped at the Boiling Pot in Rockport. This ramshackle place serves mostly fresh boiled seafood, Cajun style, where they dump the steaming, spicy contents of a boiling pot onto your table. Then they put a bib on you, and you go after it, eating with your hands.




Besides the shrimp, crab or crawfish, you also get a bonus of sausage, potatoes and corn, so bring help to eat it all. We were not really all that hungry, so we settled for a bowl of gumbo and a plate of boiled shrimp. The gumbo was outstanding and very spicy, just the way I like it. The shrimp were good, too, but since they had their heads on, Sandy was freaked out a bit by the beady little eyes staring up at her. She also proclaimed that one of them was cross-eyed, but I couldn't confirm it, mainly because I'm sane. I give this place 3.5 stars, so it's worth patronizing. One more thing: Its a little pricey, so bring your man-purse along.

Lord, thank you for the wonderful life You've given me. Please forgive me if I fail to appreciate it enough each day.









Friday, 13 February 2015

Well, Foot! (At Least It's Not My Leg.)

At The Lagoons RV Resort, Rockport, Texas...


I have always had a problem in not watching where I'm walking; I tend to gawk at most everything else instead. I suppose I'm afraid I'll miss something going on around me, or I could just be people-watching. Anyway, paying close attention to where my feet are seems entirely too boring. However, a rudimentary awareness of the ground upon which I'm walking is much more likely to help me avoid certain hazards. It was that lack of awareness that caused me to step in a hole while walking a couple of days ago. The hole was mostly obscured by grass, but I'm sure I would have seen it if I had been looking. I felt the jolt immediately and began to stumble, but I caught myself before my careening developed into a full belly-flop, which would be so like me. After recovering my balance, I didn't notice the pain at first, but as the time went on, my right foot began to swell, and walking became painful. Finally, a trip to an urgent care facility here in Rockport for x-rays confirmed that I had a fracture at the base of the fifth metatarsal.  It's really not a big deal, as it will only require a special boot to be worn to stabilize the foot as it heals. A larger issue is the loss of dignity as I hobble around, zombie-like, everywhere I go.


My New High-Fashion Boot!
 
This will cause us to extend our stay here for a while, until such time as I can safely drive Phannie again. There are worse places to be, however; the blizzard-ridden northeast comes to mind.

Thank you, Lord, for the wonderful life You've given me; please forgive me if I do not appreciate it enough each day.

Wednesday, 11 February 2015

Breaking Camp and Heading South

At The Lagoons RV Resort, Rockport, Texas...

Having added some local support for Mindy's entry to nursing school, we decided to get out of her family's hair and continue with a little winter vacation of our own. But first, we made a quick trip in Mae back home to collect a month's worth of mail and take care of a few chores around the house. (For those who gave up the demands of your stick house in favor of fulltiming, you can gloat here.) On our way back to Phannie, whom we left forlornly at Rayford Crossing, Mae decided it was time for us to visit the Old Mexican Inn, a favorite restaurant in Corsicana. So she suddenly veered off I-45 and drove through downtown and out highway 31 to this wonderful old Mexican food emporium operated by the Flores family since 1941. We're glad she made the sudden diversion, as Sandy and I enjoyed a collection of favorite dishes, including tacos al carbon, enchiladas and queso, and they were, as always, delicious. I absolutely recommend this place as probably the best stop you can make if you're hungry between Dallas and Houston.


A couple of days later, we departed Rayford Crossing and began the 217-mile leg to Rockport. This required me to make a choice between using the tollway around Houston and going straight through downtown, where it is necessary to transition to U. S. 59 toward Victoria. I really don't like going through downtown, because the traffic is usually heavy, and being in the correct lane at the right time is crucial. This is not all that easy in a motorhome pulling a toad, and it is made worse by Houston's legendary hateful drivers. To give you an idea of how boorish they can be, I was minding my own business earlier in the leg when I turned Phannie onto the I-45 service road. Two drivers in the next lane honked and gave me the middle finger for no apparent reason. I gave them a long blast with Phannie's air horn, which obviously startled them and caused one of the drivers to jerk his steering wheel, almost hitting the car alongside him. Pity he didn't.

Since it was midday and a less busy traffic time, I decided to go through downtown, the argument for that choice being the shorter driving time--it's a long way around the loop--and the money to be saved in tolls. It would have cost more than $25 to get Phannie around the beltway to U. S. 59. Even with the time of day being ideal, the trip through downtown was still harrowing. There was one place where we wouldn't have been able to move into the correct lane except for a courteous driver who made room. Thankfully, it was not one of the guys who earlier showed me the naughty digit.

Phannie purred smoothly all the way to Rockport, and we pulled into The Lagoons RV Resort just before they closed the office at 5:00 PM. Lagoons is a very nice and friendly park, well-maintained but restricted to 55+ travelers. We sorta lucked out getting a space there, as they had only one left. Reservations anywhere in the Rockport area are not easy to find in winter. Seeing the palm trees below and noticing guests dressed in shorts and flip flops tells you all you need to know about the attraction this part of Texas has for snowbirds. 


We asked the desk clerk about favorite restaurants in the area, and she quickly mentioned Shempy's, a little seafood place that we decided to investigate.


The little place was packed with customers, but we soon got a table and placed our order for a seafood platter that Sandy and I would share. Below is a photo of the gigantic platter. By the way, the crab cake was huge, with more crabmeat than I had ever seen before in one of these.


Shempy's is obviously not a place where you need to worry being underdressed. Although I didn't confirm, I assume the guy in the t-shirt below is Shempy, as he seemed in charge and was speaking loudly to everyone. When he came to our table, however, it became obvious that his elevated speaking volume was used because he was hard of hearing. By the time I screamed my order to him and he screamed it back to confirm, everyone in the restaurant knew what we were having.


So, if you decide to go to Shempy's, be prepared for good food and friendly people. But for goodness' sake, don't go overdressed!

Okay, in keeping with my intention to share a few more personal details, here are some that probably will not interest you at all:

We are not morning people. Frankly, I fail to understand why some retirees insist on rising before the sun does. There's no reason for it that makes sense. Humans don't have very good night vision, and they tend to bump into things when it's dark. I know I do! Sandy and I try to get up by 8:00 AM unless, well, we don't want to.

Our sleep needs differ. Sandy is an eight-hour sleeper; I rarely sleep more than five. I often offer her my hypothesis that bright people need less sleep than, well, the unbright, but then she offers her own hypothesis that a frying pan could make a good hat for me.

We are very picky about our bed. Sandy and I really struggle to sleep well if we find ourselves on a strange mattress. For this reason, we duplicated in Phannie our pillows and the favorite iComfort kingsize mattress we use in our house; that way, we can't tell any difference. In fact, we sometimes awaken and do not immediately know whether we are at home or in Phannie. That's not a bad thing.

Thank you, Lord, for the wonderful life you have given me. Please forgive me if I do not appreciate it enough every day.











Thursday, 5 February 2015

Another Foodie Find and More About Quirks

At Rayford Crossing RV Resort, Spring, Texas (near Houston)...

I haven't been including too much about our restaurant adventures lately, as we really haven't been all that impressed with some of the places we've been. Until now, that is. 

I've already mentioned El Palenque here in Spring as a wonderful Mexican restaurant, but I must remove my hat now in reverence toward our new find today. The 5 Ate Café (again, here in Spring, Texas), has possibly the best pizza on the planet, yet it is possibly the restaurant least likely to be identified as such on the planet. It is located, of all places, in the Inspire rock climbing gym at 403 East Louetta.

Would you think you would find the world's best pizza in this place? Neither would I.

Don't be scared away by the young athletic types in view who scurry up and down the vertical walls of the gym as if they were large spiders. Is that something I would try? Absolutely not; the injuries that could result are limited only by the number of bones in my body.

We shared the Italian Pizza, a perfect marriage of a thin, almost flaky crust, along with the freshest of Italian meats and cheese. The crust was a thing of beauty, oddly contradictory in that it was thin and crispy and, at the same time, tender. The sauce was inspired, being oh, so flavorful, without being too thick and pungent. The meat toppings, clearly sourced from Italy, had little need for a huge layer of accompanying vegetables, so a few slivers of onion and basil served more as a filigree than anything else. We also tried one of their signature burgers and thought it very tasty but, frankly, we couldn't get past the pizza. Oh my! You must try this place.

Sorry for the quality of this photo; the pizza was so good, I forgot to take my own. This is from their website.

Okay, next subject:  It's time to reveal more oddities--this time about me.
 
I don't like football. GASP! Yes, you heard that right. Now that I've admitted it, I won't be surprised if I hear a knock at my door and then be led away for psychological reprogramming. With football fanaticism the way it is in Texas, it is just not thought normal that a native Texan could renounce it. It's a little like being an atheist here in the Bible belt. 
 
It's not that I haven't tried. I've attended many games, but found that I was bored to tears watching a group of grown men, sweaty and musclebound, chasing that odd-shaped ball around the field. I just don't see the point. Sure, they might win the game, but so what?  The win is only good for that game, and the number of games yet to be played is limitless. A point will be reached where they will lose a game, then the coach will get fired, and some of the players will get arrested, then it starts all over again. I would rather read a magazine about golf--another sport that bores me to death.
 
And really, is there anything more inane than the football talk show? How is it possible that anyone can tune in to a show dedicated to nothing more than utter speculation about who may do what in a football game? Does anyone really care about this?How about including the number of times players have been handcuffed? Now that might pique my interest!
 
Thank you, Lord, for the wonderful life you have given me. Please forgive me if I do not appreciate it enough every day.
 
 
 

Monday, 2 February 2015

Jim and Terri Come for a Visit

At Rayford Crossing RV Resort, Spring, Texas (Near Houston)...

Longtime friends Jim and Terri drove down from Arlington to pal around with us last weekend, and we enjoyed their visit so much.

On the first evening, we ate at the Hong Kong Chinese Restaurant, a really good one, on Highway 2920 near Tomball and went on a boat tour of the Houston Ship Channel on Sunday afternoon. This free tour is sponsored by the Port of Houston authority and was well worth the hour or so that it took us to go from the turning basin past the I-610 bridge for seven miles down the channel. Although the narration was not always audible, we learned quite a bit about the Port of Houston that we didn't know, including its standing as second only to Rotterdam in the handling of petroleum product tonnage. The city fathers obviously had remarkable foresight back in 1912 when they were able to secure the funding for dredging Buffalo Bayou and creating the immense economic powerhouse that is the Port of Houston.

View from the Tour Boat

Our Tour Boat, the Sam Houston
Sandy Won't Like This Photo, Snapped as the Wind Caught her Shirttail.
After the channel tour, we went to the Monument Inn in La Porte to have some seafood and continue watching the traffic on the ship channel. The food was great and the fellowship even better, so a great time was had by all.


Jim and Terri at the Monument Inn
Terri Watches a Tanker From our Table at the Monument Inn
By the way, I intend to add a tag line to this post and all subsequent ones. I stole it (with permission) from longtime friend Martha Jo Burns, and I wish it to be never far from my utterance:

Thank you, Lord, for this wonderful life, and please forgive me if I don't appreciate it as I should each day.

Wednesday, 28 January 2015

We Meet Steve and Debbie; Sandy's Drinking Problem

At Rayford Crossing RV Resort, Spring, Texas (near Houston)...

We are always excited when we have the good fortune to meet in person some of the RV bloggers we follow. Such was the case this evening, when we arranged to meet Steve and Debbie of Down the Road.  They joined us at El Palenque, one of our favorite Mexican restaurants in Houston and, during a fine meal, we talked and laughed until the place closed. Meeting them for the first time was not like a first time at all, for we all knew a lot about each other from our blogs. We recognized them right away, and fell right into a conversation that would seem to an observer as that of old friends. As usual, they reinforced my belief that RVers are great people to be around and that RV bloggers are the cream of the crop.

Steve and Debbie

This is another couple who got the itch to go fulltime and had the gumption to go through all of the daunting changes necessary to make it happen. They are clearly happy with their new lifestyle, and they have the smiles to prove it. They are in the final legs of a daunting maiden journey around the perimeter of the U. S., covering about 20,000 miles in their first year on the road!

They have the added benefit of starting this exciting adventure when they are still quite young, by fulltimer standards. They will have many memories to record in their very readable blog.

We made tentative plans to try to meet up next January at Quartzsite, hoping the organizers of Blogger Fest (which we regrettably missed this year) will reprise that gathering. Hear that, Sandie?

As promised in the last post, I thought I would make good on my intention of including another "inquiring minds want to know" vignette, this time involving the lovely Sandy. We all have little obsessions, and these tend to make us more interesting, I think. (By the way, Sandy is aware of this little expose', so this blog could go dark at any time, along with my view through the lid of my casket.)


Those who know her are keenly aware of her beverage of choice, which is unsweetened iced tea. And I do mean ICED tea. She must have a glass first thing in the morning, and she is a fierce defender of the southern tradition of pouring it into a glass completely full of ice. At restaurants, in fact, the ratio of ice to tea must fully meet her standard, or the offending waitperson will be admonished for this faux pas and sent scurrying for another glass containing only ice, so that Sandy can remix the drinks and correct the atrocity herself. This usually causes her to give voice to her long-simmering scorn for restaurants outside the South, whose waiters typically pour a glass of tea with only two or three small pieces of ice floating on the top. She sees this as an indignation not too different from Sherman's march to the sea in the Civil War, and someone (usually me) must, by golly, make it right. I cannot tell you the number of times I have scrounged around in restaurant service areas looking for the ice machine when a waiter failed to correct the deficiency within a reasonable time. For Sandy, this reasonable time is defined as approximately 45 seconds.

Although Sandy is a purist when it comes to iced tea, I have mentioned to her before that her insistence on drinking only unsweetened iced tea is not exactly in keeping with the usual southern tradition of serving sweet tea in glasses full of ice. She insisted this devilish corruption of the beverage was not in wide use before Sherman's march. She opined that southerners were so traumatized by the devastation of this nefarious deed that they simply lost their minds.

I see no reason at all to dispute this claim (see the casket remark above).

Sunday, 25 January 2015

With the Grands in Houston and a New Series: What Inquiring Minds Want to Know

At Rayford Crossing RV Resort, Spring, Texas (Near Houston)...

We have returned to Houston for a month, helping Mindy get restarted in nursing school. Knowing her potential for success, we are more than happy to facilitate this as much as possible. We get the added benefit of being close to grandsons Mason and Pryce, who are much more than a little special to us. Watching them as they grow and change every day is most entertaining and, the older we get, the more important it seems to be for us to feel needed and to contribute what we can along the way.

Phannie provides the perfect means for us to be self-sufficient and not underfoot, as we would be if we were guests in Mindy's and Tyler's home. Living in the motorhome allows us to come by when we're needed and then scoot away, allowing them their own family time to the greatest extent possible.

We're doing some babysitting when needed, usually with Pryce, as Mason is now in kindergarten during the day. When Mindy is occupied with classes, Sandy busies herself by helping with the housework, and I help by doing a little cooking.

Didn't know I could cook? Well, I can--to a degree--and I find cooking's creativity enjoyable. But I don't bother to compete with Sandy in baking cakes, pies, cookies and the like. She is a baker extraordinaire.

Having revealed that little tidbit of personal information, it occurs to me that readers who don't know us very well may like to peek  further under the tent to see what other quirks may be inside. (Don't tell me people don't like to do this; have you seen the tabloids lining the checkout lanes at Wally World?)

I'm thinking the next few posts may form a short series of personal vignettes that explore some of our flaws, foibles and fetishes. You may be disappointed, however; we do not exactly walk on the wild side. Let's start with fetishes or, more properly, obsessions:

My life as a grammar policeman. I admit to a degree of neurosis here. I'm going to lay the blame on my high school and college English teachers, who were fanatical in insisting that their students should not corrupt the mother tongue any more than necessary. I clearly recall Mrs. Reid who, in sophomore English, would rap with a ruler the knuckles of those who did not properly recite her rules of grammar. (Had Mrs. Reid done this today, of course, she would be in jail, but her students would certainly use proper grammar when they came to visit her.) Thanks to these wonderful teachers, I learned to write correctly, and that single ability turned out to be more important than any other in ensuring the career successes I enjoyed in various management positions over the years. The downside, if it could be seen as such, is that I tend to over-analyze each post I write in order to avoid the embarrassment of clumsy syntax and errors in spelling, punctuation and grammar. It takes extra time to stylize each post in this way, so I am, in a sense, bedeviled by my own self-imposed expectations.

Is it painful for me to read the tortured prose of those who were not subjected to Mrs. Reid's ruler? Well, sometimes, but I'm trying to let it go. Our language is getting more coarse all the time, and fewer people care about turning an elegant phrase. That makes me the dinosaur, I guess, stuck in an era when, as a society, we had more time to pay attention to such things. Friendships cannot be based on whether one can recognize a dangling participle, of course, and rapping someone's knuckles is not likely to win me any friends either. So, I write, and I rewrite what I wrote. But I don't care; I'm determined to get it right.

Next, we'll talk about Sandy; she is not without a few lovable quirks herself.